Standard Sinks
Model S
Brochure: Stainless Sink Specifications Fiche Technique:Évier Standard
These sinks are the industry standard for quality and functional design to benefit any busy food service application.
• All welded 16 gauge construction with 1 ⅝″ (41 mm) stainless steel adjustable tubular legs
• Front and side sink edges are rolled for comfort and strength
• Corner wastes with drain screen and heavy gauge stainless steel stand pipes are standard
• Sink compartments have rolled interior corners on front and back; the deluxe models incorporate all coved sink corners
• Integral welded drainboards are available in any size or configuration
• Available in one, two and three compartment sizes, but are customizable to suit any application
Optional features:
• 3 1/2″ stainless steel basket type waste, lift-out strainer (center wastes)
• 2″ lever type drain with or without back overflow (center wastes)
• Drainboards 18″, 24″, 30″, 36″ standard; support legs for drainboards over 30″
• Faucets – swing spouts available in sizes of 6″ to 18″, complete with aerator if required; faucet hole centers 4″ and 8″ standard
• Special size sinks, drainboards and dishtabling can be made to order
• Pot washing equipment can be fitted to standard and deluxe sinks