Convection Oven
Model QGCO
Brochure: Convection Oven Specifications Fiche Technique: Four à Convection
The Quest Convection Oven employs a 2 speed fan to circulate hot air around the cavity, which dramatically enhances the baking and roasting process. In general, cooking times are reduced by 25%, and cooking temperatures can be lowered by 50˚F, saving energy and reducing shrinkage. Much faster recovery is an added benefit when the oven is used for finishing appetizers on a busy servery line. Supplied with three racks, this oven will also do multi-level baking much more efficiently, without the need to rotate pans.
All stainless steel front, interior cavity and heavy duty all welded counter balanced doors allow for easy cleaning and maintenance.
Width | Depth | Height | |
Overall dimensions | 36” (914 mm) | 32 ¾” (832) | 27 ½” (699) |
Oven cavity | 26” (660 mm) | 21 ½” (546) | 14” (356) |