Standard Sinks

Model S

Brochure: Stainless Sink Specifications Fiche Technique:Évier Standard

These sinks are the industry standard for quality and functional design to benefit any busy food service application.

• All welded 16 gauge construction with 1 ⅝″ (41 mm) stainless steel adjustable tubular legs

• Front and side sink edges are rolled for comfort and strength

• Corner wastes with drain screen and heavy gauge stainless steel stand pipes are standard

• Sink compartments have rolled interior corners on front and back; the deluxe models incorporate all coved sink corners

• Integral welded drainboards are available in any size or configuration

• Available in one, two and three compartment sizes, but are customizable to suit any application

 

Optional features:

• 3 1/2″ stainless steel basket type waste, lift-out strainer (center wastes)

• 2″ lever type drain with or without back overflow (center wastes)

• Drainboards 18″, 24″, 30″, 36″ standard; support legs for drainboards over 30″

• Faucets – swing spouts available in sizes of 6″ to 18″, complete with aerator if required; faucet hole centers 4″ and 8″ standard

• Special size sinks, drainboards and dishtabling can be made to order

• Pot washing equipment can be fitted to standard and deluxe sinks

 

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